387 Spadina road Reserve a Table → Starters Salads CRUDOS PASTA & Risotto LAND SEA STARTERS Focaccia Warm artisanal focaccia, rosemary, sea salt, served with EVOO, balsamic, Parmigiano Reggiano Olive Marinate Marinated Mediterranean olives, herbs Saganaki Seared imported Kefalotyri, finished in a casserole Greek Anchovies Marinated Greek anchovies Patatas Bravas Crispy golden potatoes, Brava sauce & spicy aioli Polpette di nonna Pina Braised veal and beef meatballs, San Marzano sauce, 24-month aged Parmigiano Reggiano Calamari Fritti Lightly semolina dusted calamari, spicy aioli Gamberi Arrabiati Seared spicy tiger shrimps, peperoncino, garlic, San Marzano sauce, fresh basil Branzino alla Catalana Poached Sea Bass, fresh chopped tomatoes, parsley, pickled onions, EVOO Calamari Pugliesi Grilled calamari, rapini, cherry tomatoes, garlic, parsley, white wine, EVOO Salads Burrata Burrata, arugula, cherry tomatoes, basil pistachio pesto, balsamic reduction Horiatiki Tomato, cucumber, onion, pepper, Kalamata olives, feta cheese, red wine vinegar, EVOO Cesare al Cavolo Kale, radicchio, Caesar dressing, shaved 24-month aged Parmigiano Reggiano Insalata Pantesca Heirloom tomatoes, olives, capers, red onion, potato, red wine vinegar, EVOO Insalata ai Funghi Arugula, king oyster mushrooms, chestnut mushrooms, shaved 24-month aged Parmigiano Reggiano, balsamic reduction CRUDOS Ricciola Japanese Hamachi fillet, ponzu, peperoncino, dill olive oil Carpaccio di Branzino Carved Sea Bass fillet, red peppercorn, pomegranate, micro beets, lemon, EVOO Carpaccio di Tonno Thinly sliced Yellow Fin tuna, golden kiwi, micro arugula, truffle salt, lemon, EVOO Carpaccio di Manzo Thinly sliced beef tenderloin, arugula, pickled onions, truffle aioli, lemon, EVOO PASTA & Risotto Pasta al Pomodoro Pasta Mancini spaghettoni, San Marzano sauce, fresh basil, EVOO Spicy Alla Vodka Pasta Mancini lumache, spicy Vodka sauce Ravioli Siciliani Ricotta & spinach filled ravioli, Sun-dried tomato almond pesto cream sauce, crushed pistachios All'Amatriciana Mezzi rigatoni, guanciale, peperoncino, San Marzano sauce Pecorino Romano DOP Tagliatelle alla Bolognese Homemade tagliatelle pasta, slow braised beef ragu, shaved 24-month aged Parmigiano Reggiano Risotto Gigi Acquerello rice, guanciale, Vodka sauce, Pecorino Romano DOP, stracciatella LAND Wagyu Picanha 8 oz Australian Tajima Wagyu Top Sirloin Cap, Truffle Parmesan tries Costolette d'Agnello Grilled lamb chops, served with seared seasonal vegetables Vitello al Limone Seared veal scallopini, lemon capers white wine sauce SEA Salmone Grilled Atlantic Salmon, sautéed asparagus, mini roasted potatoes Branzino alla Brace Grilled butterfly Sea Bass, grilled zucchini, charred cherry tomatoes, EVOO Arroz al Horno Oven-baked rice, scampi, shrimp, calamari, clams, tomato seatood broth, EvOO (serves two) 387 Spadina RoadToronto ON M5P 2W1Monday - Sunday11:00AM - 9:00PM(437) 215-1258
